Señorío de Jaime Rosell FAMILY RESERVE Extra Virgin olive oil blends different varieties of olives, such as Green Arbequina and Ripe Arbequina, with native local varieties like Alfafarenca, Blanqueta and Manzanilla. Designed and crafted for the private consumption of the family who owns and manufactures Señorío de Jaime Rosell, this is a very exclusive set of bottles that we now wish to share with our most distinguished customers.

500ML

What makes this oil unique is the fact that olives are harvested at their optimum ripeness, resulting in a distinctive aroma, texture, color and taste.

 500ML

Made from arbequina olives, Summum Señorío de Jaime Rosell is characterized by its early production.

At the beginning of October, when olives are still unripe, we select the most appropriate trees, together with our technical team, and start harvesting.

500ML

This oil is made of arbequina olives harvested at their optimum ripeness, resulting in a distinctive aroma, texture, color and taste.

No mechanical equipment is used for the harvest, fruits are picked manually and immediately transported to our mill where our precious oil is extracted at low temperature and stored in modified atmosphere cold rooms and tanks until bottling.

 250 - 500 - 750 ML

Made from concentrated grape juice, white-wine vinegar and caramel E-150d, 6% acidity, and protected geographical indication, guaranteed by the Ministerio delle Politiche Agricole Alimentari e Forestali de Italia.

250 ML

Extra Virgin Olive Oil.

Our olive oils are produced in the town of Benejuzar, at the heart of the Vega Baja del Segura region, by combining ancient traditions with the latest technologies, and making the best use of them. This allows us to extract the essence of “Pinohermoso”, “Lo Rubes” and the iconic “La Zarzuela”Fincas

 500ML

Extra Virgin Family Reserve olive oil

500ML

This is a limited edition of our Picual variety made from olives picked on the first day of the harvest, when they are still unripe. This early picking and production, at the beginning of October, together with a low filtration, results in a completely different product, incomparable to any other olive oil in terms of taste, aroma and texture.

This product is created by blending different varieties of olives, such as Green Arbequina, and Ripe Arbequina, with native local varieties such as Alfafarenca, Blanqueta and Manzanilla.  Designed and crafted for the private consumption of the family who owns and manufactures Señorío de Jaime Rosell, this is a very exclusive set of bottles that we now wish to share with our most distinguished customers.

Formato 500ml

Ceramic red Line is an Arbequina variety extra virgin olive oil which comes in an easily reusable handmade and hand painted ceramic bottle with a dosing cap.

Arbequina olive oil is smooth, light and sweet, with a delicate texture. Thanks to its smooth and soft flavor, this EVOO is recommended for fresh and cooked vegetables, steamed fish, as well as fine dishes, sauces and confectionery, as it adds flavor without overpowering.

 500ML

This product is a blend of a mild and sweet olive oil, like arbequina, with a strong, sharp and somewhat pungent oil, like Picual. You can use it raw or in all your cooked dishes to add a characteristic taste.